• Sustainable cleaning power with J-Cloth® Plus Biodegradable

    Our supplier Chicopee is protecting the environment while guarding against the spread of harmful bacteria with the eco-friendly J-Cloth® Plus Biodegradable.

  • Why it’s important to consider the differences between ready to use and concentrated cleaning products

    We asked our Cleanline expert ‘When choosing cleaning products for a catering operation, which should you go for - ready to use or concentrated products?’

  • Bunzl Catering Supplies takes home FPA National Distributor of the Year award for the fourth time in six years

    Bunzl Catering Supplies were awarded the coveted FPA National Distributor of the Year Award for the fourth time in six years, after taking home the award in 2013, 2014 and 2016.

  • It’s time we talked about microbeads in skin care

    On the 9 January 2018 a ban on the manufacture of products containing microbeads came into force in the UK – a landmark step in the introduction of one of the world’s toughest bans on these harmful pieces of plastic.

  • Cuisines from around the world 2018 – all things Korean!

    Korean dishes like Kimchi (fermented cabbage), Bibimbap (rice mixed with meat and vegetables), Hotteok (filled pancakes) and Gamjatang (pork bone soup) have been on the rise for the past few years.

  • Top Tips for a Successful Custom Print

    There’s lots to consider before starting a custom print project – but it needn’t be a daunting prospect if you’ve chosen the right partner to work with, and that’s where we come in!

  • An illustration of the value of auto-dosed drain cleaning systems

    Clean and simple: a series of blogs from Cleanline expert Rod Hale. We asked our

  • Overcoming the Single-use Mindset

    Ask the Expert: Jo Gilroy (Head of Sustainability). We asked our Sustainability expert ‘What is

  • Increasing demand for eco-friendly cleaning products

    Sales of eco-friendly household products are increasing as consumers look to natural cleaning products to

  • Healthy eating and indulgent foods big in 2017, so what’s next in 2018?

    In 2017, we explored the latest trends in the take-out food market via a series

  • Cleanline e-learning website re-branded and re-launched in 2018

    The Cleanline e-learning website has been re-branded and re-launched, providing up-to-date COSHH awareness training in

  • Customers seeking a more environmentally friendly packaging solution

    The nation’s love affair with food and drink on-the-go continues. A recent piece of research

  • The history of cleaning products

    Clean and simple: a series of blogs from Cleanline expert Rod Hale. We asked our

  • Conference Summary: Bunzl Catering Supplies – Celebrating Our People

    The Bunzl Catering & Hospitality divisional conference was held on Friday 19 January at the

  • Bunzl Catering Supplies to continue sustainability drive in 2018

    Throughout 2017 Bunzl Catering Supplies pioneered a broad range of sustainability initiatives including our first

  • Dart Products Europe introduce Diner-Pak™ containers and lids

    According to the Takeaway Economy Report, which uses data compiled by The Centre for Economics and Business Research, spending on takeaway food grew by 34 per cent between 2009 and 2016 - to £9.9 billion - and now equates to 12.1 per cent of total spending on food.

  • Our People: The Tamworth charity team – helping local people in need

    In 2016, a group of 6 employees based at our National Distribution Centre in Tamworth, formed a charity team, to brainstorm and implement fundraising activities to support a variety of local charities. In 2017, the group...

  • PURELL Surface Sanitising Spray & Wipes launched to address a specialised need within the food environment

    Many people spend a lot of their time at work, school, hospital, shopping, and other

  • Keeping food safe with the Thermapen IR combination thermometer

    When cooking dishes for your customers to eat there are two main priorities – the

  • The choices are plentiful with plastic soufflé portion containers & lids

    Offering consumers’ plenty of choice on the menu, and serving food in quality packaging with

  • Increase your cleaning efficiency with the UNGER erGO! clean All-in-one Advanced Floor Cleaning System

    According to online publication HSE (Health and Safety Executive), slips and trips comprise 35 per

  • Celebrate the season with Sweetbird Sugar-free Gingerbread syrup

    This winter season, the drink of choice on coffee shop menus is the gingerbread latte.

  • Food On-The-Go Trend 2017 – Savoury yoghurt is the new sweet

    Sweet yoghurt (often filled with sugar) is being pushed aside in favour of yoghurt with

  • How to avoid a norovirus outbreak with The Oxivir Body Spillage Kit

    As if the chilly weather, dark mornings and runny nose weren’t enough to deal with

  • Bunzl Catering Supplies headline sponsor the inaugural waste2zero Awards

    On Wednesday 6 December, Bunzl Catering Supplies headline sponsored the inaugural waste2zero Awards, held at