Restaurants
Managing risk and complexity to allow restaurants to focus on their core business.
The restaurant sector is at the very heart of the UK hospitality industry, but it has faced a whole host of challenges in recent years, with strong competition and labour shortages remaining a significant concern. As the market-leaders in non-food sourcing and consolidation for hospitality, we manage the risk and complexity associated with non-food, allowing you to focus on excellent food and impeccable customer service. Our experienced teams can also manage complex roll-out and site opening programmes to ensure that your restaurants always have the products they need. Whether you are looking to drive innovation into your front of house presentation, require advice and assistance to help you meet your sustainability goals, or want expert advice on product branding we have the solutions available to meet your specific requirements.
All your non-food requirements consolidated into one scheduled delivery on the day of your choosing.
Flexible e-commerce ordering solutions with processes that ensure contract compliance.
Glassware, tableware, and catering appliances via our sister company Bunzl Lockhart Catering Equipment.
Sustainable product ranges with specified end of life solutions.
Experienced operations team able to manage complex roll-out and site opening programmes.
Internationally recognized brands as well as our great value Bunzl exclusive brands.
