Almost three quarters of us buy food to go each week*, and as we wave goodbye to summer and say hello to autumn and the approaching winter, consumer demand for

Unique varieties of burgers and hot dogs have become increasingly popular here in the UK. These traditional dishes have undergone a huge transformation, available in many shapes and sizes, with

With autumn taking hold and cooler weather on the way, it’s time for operators to begin the launch of their winter menus and be ready for the big freeze. An

Slips are one of the largest causes of accidents in the UK, with over 50% of reported accidents happening to members of the public when visiting workplaces and 33% of

Ask the Expert: Jo Gilroy (Head of Sustainability). We asked our Sustainability expert ‘What’s your number one tip for a successful recycling initiative?’ And here’s what she told us…

Quoted as “the most important meal of the day”, surprisingly breakfast is one of the meals that is skipped the most often here in the UK. A survey by Harris

Wrap Film Systems – makers of the award winning Wrapmaster range – has introduced a new ‘Easy Start’ feature to its cling film to give professionals a seamless start and

The Juice category has been going through something of a hard time of late, as consumers become more cautious of added sugar in their beverages; however there is one brand

Ask the Expert: Jo Gilroy (Head of Sustainability). We asked our Sustainability expert ‘What are your customer’s FAQs on paper cup recycling?’ And here’s what she told us…

It may only be August, but it’s very important for catering and hospitality business to plan ahead and decide on their festive menu items for one of the busiest times

With the start of the 2016 Olympic Games last week, operators can use the popular sporting event as a way of generating more sales. By showing the events on screens

This week, until 8th August, is National Meat Free Week. The awareness week aims to educate people about the health and environmental benefits of reducing their meat consumption. The most