• Tuesday, January 3 2017

    Wrapmaster celebrates double win

    Wrapmaster celebrated a double win in December after collecting not one but two industry awards – rounding off what has been a very successful year for the company. 

  • Friday, December 16 2016

    Dealing with plastic packaging responsibly

    Ask the Expert: Jo Gilroy (Head of Sustainability). We asked our Sustainability expert ‘What are some of the proactive steps that food operators can take to deal with plastic packaging responsibly?’

  • Friday, December 9 2016

    Everyday hand washing is one of the most effective measures to prevent the spread of infection

    The winter months traditionally see an increase in viral illnesses – from the common cold and influenza, to norovirus, more commonly known as the winter vomiting bug, these highly contagious

  • Wednesday, December 7 2016

    Setting your tables for Christmas

    If there’s one time of the year when you need to make your dining tables extra special, it’s Christmas. Creating a table with the wow factor sets the tone for

  • Friday, December 2 2016

    Guest first impressions and safety at Christmas with Cleanline cleaning chemicals

    Clean and simple: a series of blogs from Cleanline expert Rod Hale. We asked our Cleanline expert ‘how can caterers keep their operation safe, efficient and appealing to customers during

  • Thursday, December 1 2016

    Hygiene is most important when choosing where to eat

    Forget quality food, good service and a great atmosphere, when it comes to choosing where to eat, consumers think that hygiene is the most important factor. New research* has revealed

  • Wednesday, November 30 2016

    Bunzl Catering Supplies launch new online ordering system

    When Costa Coffee asked us for an alternative means of placing orders, we developed a custom online ordering system to help Costa baristas optimise their time serving customers during busy

  • Friday, November 25 2016

    Keeping food consumers informed with nutritional information

    According to NHS data, over 58% of women and 65% of men in England are classified as being overweight or obese, with a main contributor being the healthiness of their

  • Tuesday, November 22 2016

    Benders Milano Cup – ideal for drinking on the go

    Here in the UK we love our hot beverages, especially in the colder months. According to The British Coffee Association, around 55 million cups of coffee are consumed every day

  • Monday, November 21 2016

    How to deliver meals that will impress

    Research conducted by CGA Peach has found that nearly 27 million people have had restaurant or takeaway food delivered in the UK over the last 6 months, with a third

  • Wednesday, November 9 2016

    Cif Brass & Copper cleans & shines in one step

    With its handsome classic looks copper pans are the king of professional kitchens. As an excellent conductor of heat, copper responds very quickly to changes in temperature, giving chefs greater

  • Tuesday, November 8 2016

    Compostable v recyclable food packaging

    Ask the Expert: Jo Gilroy (Head of Sustainability). We asked our Sustainability expert ‘Which option is more sustainable – compostable packaging or recyclable packaging?’ And here’s what she told us…