
Monday, December 30 2019
‘Pause’ – new Diamond Impresso double wall hot cups
Take time out to ‘pause’ for coffee with a brand-new diamond emboss Impresso hot cup from our partner supplier Huhtamaki.
Monday, December 16 2019
Sustainable Future Report 2019 Highlights Innovation
Sustainable Future 2019 report highlights innovative solutions in response to complex legislative change.
Tuesday, December 3 2019
#LeedsByExample – One Year On
During the Leeds By Example project 1.2 million coffee cups, 140,000 cans and 160,000 bottles were recycled and the quality has been better than other on-the-go recycling schemes.
Wednesday, November 27 2019
Discover new controlled-centrefeed wiping innovation – portable, hygienic and efficient
Sourcing sustainable consumables is extremely important to businesses, that's why Kimberly-Clark Professional™ has launched the WypAll® Reach™ Centrefeed System.
Monday, November 18 2019
Sustainable Future Supplier Forum 2019
Our third annual Sustainable Future Supplier Forum hosted an engaging product expo and an expert-panel discussion on the theme of material responsibility and product innovation.
Monday, November 18 2019
kp Infinity™ recyclable food boxes
A range of fully recyclable food boxes made from EPP, an innovative alternative to EPS, designed to be recyclable in the existing waste management infrastructure.
Monday, November 4 2019
Sustainable Future: Why is there a global shortage of PLA and how will it affect the catering and hospitality industry?
We are talking to our customers about practical product alternatives to negate any affects of the current shortage of PLA material.
Wednesday, October 23 2019
Bunzl support Edinburgh #InTheLoop
Edinburgh #InTheLoop - UK’s biggest collaborative approach to recycling on-the-go arrives in Scotland
Friday, October 11 2019
Reusable foodservice packaging for the hospitality on the go
Bunzl Catering Supplies has launched an 8-page brochure containing 86 reusable on the go foodservice products, including hot cups, plates, bowls, cutlery, water bottles and tumblers.
Friday, October 4 2019
Guidance for catering operators on first aid kits in catering and workplace environments
The quantity and size of first aid kits to be used in a workplace environment should be determined by the number of people on site and the category of hazard they are exposed to.
Thursday, September 19 2019
An Effective Treatment for Acid & Alkali Related Injuries
Independent test data has confirmed that one 500ml bottle of Redcap is significantly more effective at neutralising acid and alkali splashes than comparable water treatment
Wednesday, September 11 2019
Swansea #InTheLoop recycling initiative
UK’s biggest collaborative approach to recycling on-the-go arrives in Swansea supported by Bunzl.


