Tork’s latest FREE training pack Building on the success of the free cleaning and hygiene training packs launched under the Tork brand, SCA Hygiene Products has now introduced a new

Bunzl Catering Supplies steps up its allergen quest in support of operators, as 92% of food allergy sufferers say they are concerned about eating out.

Bunzl Catering Supplies in partnership with Coveris, has launched a new ‘Festival range’ of disposable packaging for the summer season to enable operators to further capitalise on the huge trend

The Chicopee® Coffee Towel is the first cleaning cloth specifically designed for coffee machines. Keeping your machine clean and hygienic is vital for great tasting coffee. With superior heat resistance

National Waiters Day is the brainchild of Fred Sirieix and is designed to celebrate all front of house staff – whether a waiter in a fine dining restaurant like Galvin

An expert from the Cleanline Professional team explains what COSHH is. COSHH stands for Control Of Substances Hazardous to Health and most Catering and Hospitality businesses will include COSHH training

An expert from the Cleanline Professional team explains simply how to unblock a commercial dishwasher jet. Blockages are most often caused by small bits of food entering the jets, like

An expert from the Cleanline Professional team explains how electronic dosing equipment (sometimes called sprite) works.

An expert from the Cleanline Professional team explains the common reasons why a commercial dishwasher is using too much detergent.

An expert from the Cleanline Professional team explains the common reasons why a commercial dishwasher is using too little detergent.

An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.

An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.