New range launch: BePulp Pulp Ultra

Published On: 23rd April 2026

BePulp Pulp Ultra is now available – a game-changing, next-generation pulp formulation designed to deliver performance and versatility for both hot and cold food products.

Built for the demands of the catering and hospitality sector, BePulp Pulp Ultra helps you serve with confidence—combining strong barrier performance with a more sustainable material choice.

Why choose BePulp Pulp Ultra?

  • Excellent performance: high moisture (WVTR) and oxygen (OTR) barriers similar to laminated pulp, plus high oil and grease resistance (Kit level >12).
  • Wide range of applications: suitable for high-speed ovens, microwave use, conventional ovens (180°C for 30 minutes), freezing, hot-fill applications, and denesting.
  • Sustainability: made with >95% bagasse fibre and <5% coating, without intentionally added PFAS, and currently certified TÜV OK Industrial Composting.

Available formats

Choose from bowls, trays and gastronorm options to suit your menu and service style:

  • Bowl 171/171 H53mm (Case: 6 x 50)
  • Bowl Ø 208/61 H62mm (Case: 4 x 75)
  • Tray 216/159 H48mm (Case: 4 x 75)
  • Tray 229/165 H48mm (Case: 4 x 75)
  • Gastronorm 1/8 160/130 H36mm (Case: 1 x 300)
  • Gastronorm 1/8 160/130 H48mm (Case: 1 x 300)
  • Gastronorm 1/4 262/158 H45mm (Case: 1 x 300)
  • Gastronorm 1/3 322/175 H48mm (Case: 1 x 300)
  • Gastronorm 1/2 330/260 H52mm (Case: 1 x 300)

Find out more or place an order: visit bunzlcatering.co.uk or contact us on 0333 207 2003 / 0333 207 2001 – or click here.

Please ensure you test the product for your intended use.

Post Details

1.1 min readPublished On: 23rd April 2026Tags: , , , ,

Latest Posts

  • The must-ask questions on Sustainable foodservice packaging

    We asked our Sustainability expert ‘How does a foodservice operator identify innovative foodservice packaging solutions that are truly sustainable, when disposed of in their current waste management system?’

  • How keeping your commercial dishwasher in top condition can expand its life

    In our latest Clean and Simple blog we asked our Cleanline expert ‘How can catering and hospitality operators give their commercial dishwasher a long and healthy life?’