
Friday, March 16 2018
Why it’s important to consider the differences between ready to use and concentrated cleaning products
We asked our Cleanline expert ‘When choosing cleaning products for a catering operation, which should you go for - ready to use or concentrated products?’
Wednesday, March 14 2018
Bunzl Catering Supplies takes home FPA National Distributor of the Year award for the fourth time in six years
Bunzl Catering Supplies were awarded the coveted FPA National Distributor of the Year Award for the fourth time in six years, after taking home the award in 2013, 2014 and 2016.
Monday, March 5 2018
It’s time we talked about microbeads in skin care
On the 9 January 2018 a ban on the manufacture of products containing microbeads came into force in the UK – a landmark step in the introduction of one of the world’s toughest bans on these harmful pieces of plastic.
Wednesday, February 28 2018
Cuisines from around the world 2018 – all things Korean!
Korean dishes like Kimchi (fermented cabbage), Bibimbap (rice mixed with meat and vegetables), Hotteok (filled pancakes) and Gamjatang (pork bone soup) have been on the rise for the past few years.
Friday, February 23 2018
Top Tips for a Successful Custom Print
There’s lots to consider before starting a custom print project – but it needn’t be a daunting prospect if you’ve chosen the right partner to work with, and that’s where we come in!
Thursday, February 22 2018
An illustration of the value of auto-dosed drain cleaning systems
Clean and simple: a series of blogs from Cleanline expert Rod Hale. We asked our Cleanline expert ‘Why is it important for commercial kitchens to have an auto-dosed drain cleaning
Wednesday, February 21 2018
Overcoming the Single-use Mindset
Ask the Expert: Jo Gilroy (Head of Sustainability). We asked our Sustainability expert ‘What is a single-use mindset and why is it important that operators in the catering and hospitality
Friday, February 16 2018
Increasing demand for eco-friendly cleaning products
Sales of eco-friendly household products are increasing as consumers look to natural cleaning products to add some sparkle to their homes, while reducing their environmental impact. The market research firm
Thursday, February 15 2018
Healthy eating and indulgent foods big in 2017, so what’s next in 2018?
In 2017, we explored the latest trends in the take-out food market via a series of bi-monthly blogs. From Tempura and Bento boxes to fried chicken sandwiches and spiralised vegetables
Monday, February 12 2018
Cleanline e-learning website re-branded and re-launched in 2018
The Cleanline e-learning website has been re-branded and re-launched, providing up-to-date COSHH awareness training in line with the current classification, labelling, and packaging regulation (CLP) and an expanded product resource
Wednesday, January 31 2018
Customers seeking a more environmentally friendly packaging solution
The nation’s love affair with food and drink on-the-go continues. A recent piece of research from global market research firm Mintel indicates that the on-the-go food and drink market could
Thursday, January 25 2018
The history of cleaning products
Clean and simple: a series of blogs from Cleanline expert Rod Hale. We asked our Cleanline expert ‘How have cleaning products evolved over time?’ And here’s what he told us…


