How to tell if a commercial dishwasher needs electronic dosing equipment
An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.
Electronic dosing equipment is responsible for pumping the required amount of detergent and rinse aid into the dishwasher for optimum results Newer dishwashers often have an integral pump to do this; but where and integral pump is not present an external electronic dosing unit is required.
Cleanline Professional is an exclusive brand from Bunzl Catering Supplies.
www.bunzlcatering.co.uk

Post Details
Latest Posts
Sustainable food wrapping solutions from Wrapmaster
Sustainable food wrapping solutions from Wramaster preserving food and reducing waste.
Sustainable Future Q2 Interim Report 2021
Keeping the hospitality industry up to date with best practise and innovation in sustainability as the hospitality continues to adapt in the wake of Covid-19.


