Dessert innovations 2019 – luxurious sweet and savoury éclairs.
One particular patisserie product that is expected to be extremely popular this summer is the éclair.
Tuesday July 2, 2019
Dessert innovations 2019 – Fruity and delicious pink-hued chocolate
Ruby chocolate is the first new natural colour for chocolate since Nestlé unveiled white chocolate more than 80 years ago.
Friday March 22, 2019
Bakery sector ‘proving’ to be a hit with consumers
Thanks to hit baking television shows like Great British Bake Off and Nailed it people have an increased appetite for baked goods.
Tuesday September 11, 2018
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