How to tell if a commercial dishwasher needs electronic dosing equipment

Published On: 9th May 2015

An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.

Electronic dosing equipment is responsible for pumping the required amount of detergent and rinse aid into the dishwasher for optimum results Newer dishwashers often have an integral pump to do this; but where and integral pump is not present an external electronic dosing unit is required.

Cleanline Professional is an exclusive brand from Bunzl Catering Supplies.

www.bunzlcatering.co.uk

Post Details

0.4 min readPublished On: 9th May 2015Tags: , ,

Latest Posts

  • Cleanline Eco professional cleaning products

    Professional cleaning products that promote responsible consumption and production, aim to protect life on land and water and are safe and effective for professional use.

  • Zonitise revolutionary antimicrobial technology

    UK’s first and only antimicrobial laundry additive infuses machine-washable fabrics with continuous antimicrobial protection.