How to tell if a commercial dishwasher needs electronic dosing equipment

Published On: 9th May 2015

An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.

Electronic dosing equipment is responsible for pumping the required amount of detergent and rinse aid into the dishwasher for optimum results Newer dishwashers often have an integral pump to do this; but where and integral pump is not present an external electronic dosing unit is required.

Cleanline Professional is an exclusive brand from Bunzl Catering Supplies.

www.bunzlcatering.co.uk

Post Details

0.4 min readPublished On: 9th May 2015Tags: , ,

Latest Posts

  • Christmas and New Year brochure 2021

    Christmas brochure showcases a recyclable cracker collection with reusable wooden novelty.

  • New Cleanline Super laundry range delivers outstanding performance

    The Cleanline Super commercial laundry range is specially formulated and developed for use in professional hospitality environments.