How to tell if a commercial dishwasher needs electronic dosing equipment

Published On: 9th May 2015

An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.

Electronic dosing equipment is responsible for pumping the required amount of detergent and rinse aid into the dishwasher for optimum results Newer dishwashers often have an integral pump to do this; but where and integral pump is not present an external electronic dosing unit is required.

Cleanline Professional is an exclusive brand from Bunzl Catering Supplies.

www.bunzlcatering.co.uk

Post Details

0.4 min readPublished On: 9th May 2015Tags: , ,

Latest Posts

  • GOJO Introduce the PURELL ES Everywhere System

    The PURELL ES® Everywhere System is the latest innovation from GOJO. Designed to bridge the

  • Partnership of businesses, retailers & suppliers announce Manifesto to increase the recovery and recycling of paper cups

    In response to recent consumer concern on the issue of paper cup recycling the Foodservice