How a commercial dishwasher works
An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.
Electronic dosing equipment is responsible for pumping the required amount of detergent and rinse aid into the dishwasher for optimum results Newer dishwashers often have an integral pump to do this; but where and integral pump is not present an external electronic dosing unit is required.
Cleanline Professional is an exclusive brand from Bunzl Catering Supplies.
Post Details
Latest Posts
Food On-The-Go Trend 2017 – Have we gone crazy for an im-pasta?
In Hollywood, plant-based eating has been considered the ‘fountain of youth’ by celebrities for a
Bunzl Catering Supplies joins with industry partners to pioneer the Square Mile Challenge in London
In April 2017 Bunzl Catering Supplies joined with key supply chain partners and leading retailers
