How a commercial dishwasher works
An expert from the Cleanline Professional team explains why some commercial dishwashers require external wall-mounted electronic dosing equipment.
Electronic dosing equipment is responsible for pumping the required amount of detergent and rinse aid into the dishwasher for optimum results Newer dishwashers often have an integral pump to do this; but where and integral pump is not present an external electronic dosing unit is required.
Cleanline Professional is an exclusive brand from Bunzl Catering Supplies.
Post Details
Latest Posts
The rise of luxury take-away
Meal delivery has expanded from primarily a service for consumers at home, to delivering to individuals at their workplace and even corporate meal delivery.
Did you know that drinks can contain gluten too?
In the UK it is now said that up to a third of adults are completely avoiding gluten, due to health reasons, and numbers are growing rapidly.
