Month: January 2019
-
Collaborative cup recyclingOur supplier of disposables and food packaging Huhtamaki on their collaborative cup recycling projects.
Thursday January 31, 2019
-
Celebrating Pancake Day in 2019According to Current News Magazine, the pancake market is expected to grow 3.9 per cent during 2019-2022.
Wednesday January 30, 2019
-
“Scent Technology” taking the hospitality and catering industry by storm.EcoShell® is a non-aerosol air freshener from Vectair Systems, which utilises ‘clip and go, clip and throw’ technology.
Thursday January 24, 2019
-
Celebrating Chinese New Year in 2019Chinese New Year is expected to be celebrated by more people than ever in the UK this year.
Thursday January 24, 2019
-
Bunzl Catering & Hospitality Division Conference 2019 at Celtic Manor ResortThe Bunzl Catering & Hospitality divisional conference was held on Friday 18 January at the Celtic Manor Resort.
Tuesday January 22, 2019
-
Clean and Simple: training and employee turn-overThe latest Clean and Simple blog is all about training and employee turn-over.
Thursday January 17, 2019
-
The Defra Resources and Waste StrategyIn the latest Ask the Expert blog Joanna Gilroy talks about the Defra Resources and Waste Strategy.
Tuesday January 15, 2019
-
How Virtual restaurants are changing the food delivery sceneAccording to a report from Mintel, virtual restaurants are predicted to be one of the biggest trends in 2019.
Monday January 14, 2019
-
The Pegan diet – paleo and vegan diets combine in latest diet trendAccording to Pinterest, the pegan diet has been tipped to be one of the biggest dieting trends of 2019.
Monday January 14, 2019
-
The Jewel™ range embraces #NewYearNewMeThe Jewel™ range embraces the mindful ‘new year, new me’ sentiment, whilst keeping food safe and fresh.
Monday January 7, 2019